Double Wall Mug | Tea Connoisseur
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An Eco-Friendly Solution
A Practical and Ecological Solution
Our infuser is made of stainless steel with a micro-fine mesh, ensuring optimal extraction of aromas while being completely BPA-free. It combines durability and safety for daily use without compromise.
After each infusion:
The infuser lid converts into a mini drip tray, making the brewing process easier and minimizing waste.
For extended infusion, place the floating filter in an opaque cup of equivalent diameter and refrigerate in the vegetable drawer.
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Double Wall Glass Mug | Tea Connaisseur Collection | Maison NANA1807
To enjoy your tea at home and in the office
Discover the Double Wall Glass Mug from the Tea Connaisseur Collection combines robustness and elegance, perfect for a quality infusion. Made of molded and resistant glass , it has a permanent filter made of durable stainless steel mesh. This filter provides sufficient space to allow the tea leaves to fully release their aromas while infusing gently. The cup's cap preserves the heat and aroma of your tea , and once the infusion is complete, it transforms into a drip tray for the infusion basket.
This very sturdy mug is ideal for everyday use in hotels, restaurants and cafes, while also being perfect for discerning tea lovers .
This mug offers an elegant and efficient solution for tea lovers, whether at home or in a professional setting.
Multi-Infusion Concept
Multi-Infusion of Your Mint Tea
Thanks to its ingenious design, the infuser allows you to make multi-infusions for three days. You can take the filter out of the refrigerator to prepare new infusions, each time enjoying the subtle and complex variations of the aromas of your mint tea.
Directions for Use
Using the Tea Infuser
- Initial Preparation: Place the mint tea leaves in the floating infuser. Close the infuser lid to keep the leaves in place.
- Brewing: Place the infuser in your cup, mug or teapot containing hot water. Let it steep for 3 to 5 minutes, depending on your preference for flavor intensity.
- Post-Infusion: Remove the infuser from the cup or teapot. Use the infuser lid as a mini drip tray to remove excess water.
- Multi-Infusion Storage: For multiple infusions, place the floating filter in an opaque cup of the same diameter. Refrigerate it in the vegetable drawer of your refrigerator. You can reuse the infuser for three days, removing it from the refrigerator for each new infusion.
- Cleaning: After each use, rinse the infuser with hot water to remove tea residue. The infuser is also machine washable for easy maintenance.
- Precautions: Do not leave the hot infuser unattended. Make sure the infuser is completely dry before storing.
By following these tips, you will be able to fully enjoy your NANA1807 Homemade Mint Tea while optimizing the duration and quality of each infusion.
Features
Manufacturing: Industrial
Origin of Manufacturing: Made in Germany
- Material :
Color(s):
Dimensions:
Capacity: 250 ml
Taste the Difference & Share the Experience
I really like the Organic Green Tea with Mint… which reminds me of my travels to the far reaches of the Himalayas and to Darjeeling.
MOUIMA Tea in an iced version is a refreshing delight for the summer.
Mireille J.
Google Reviews
How can you not fall in love with NÂNÂ Tea?
I discovered that Tea could have unimaginable fragrances and a taste other than sweet . I highly recommend trying the experience!!!
Jean L.
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The teas are amazing, I bought 3 different ones and all 3 are excellent.
What more could you ask for - Quality, ORGANIC, Delicious - I consume them throughout the day, both hot and cold!
Sabrina F.
Google Reviews
I discovered the world of Tea and Mint... Very enriching!
I love and highly recommend GOOD HOPE !
Frederic C.
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A simply exquisite experience!
An invitation to savor the moment.
Arielle B.
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